Float the Wild and Scenic Wallowa and Grande Ronde Rivers
July 17-19, 2017

Join us for a uniquely Western perspective on the wild and scenic river corridor of the Wallowa and Grande Ronde Rivers of Eastern Oregon. Assistant Professor of Geology Nick Bader will share the geologic history of the region at camp each night and point out areas of interest along the float.

The trip will be led by Grant Richie ’03 and his team of experienced guides from Richie Outfitters. Noted Walla Walla chef Andrae Bopp from Andrae's Kitchen will create gourmet meals from the camp kitchen and Jared Burns ’03 of Revelry Vintners will bring along his wines to pair with the menu.

Most camping equipment will be provided, and all skill levels are welcome. Space is very limited for this trip, so don’t delay!

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